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    Home / Main Dishes / Shake and Bake Pork Chops

    Shake and Bake Pork Chops

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    by Kathy Leave a Comment

    This homemade version of the classic Shake and Bake Pork Chops Recipe is simple, easy and full of wholesome ingredients. Bring some of that childhood magic back into your kitchen with the kid-friendly, family meal for any night of the week.

    Shake and Bake Pork Chops being served on a plate for dinner.

    ALSO, BE SURE TO CHECK OUT OUR:

    • BACON WRAPPED PORK CHOPS
    • CROCKPOT RANCH PORK CHOPS

    Classic Recipes: Reimagined

    I totally remember Shake n’ Bake as a kid! My mom would always let me taste some before she put the meat in the bag to shake it up. And I definitely remember that crispy outside and tender, juicy inside when she cooked this dish in our oven.

    And yes, you can still by Shake n’ Bake in the stores today. But I often find it fun to recreate some of my childhood recipes from the 80’s. I like to make my own, homemade versions of some of these classic dishes. So far, I’ve made my own version of these Snickerdoodles using cake mix. I’ve given my Grandma’s Banana Bread Recipe a kick of Fall Flavors with this Apple Banana Bread. I’ve also given a CLASSIC family dinner from my youth an upgrade with this rich and hearty Beefaroni Recipe. I’ve even taken a stab at the classic Cracker Barrel Dish that every kid loves: Fried Apples!

    So, this is my version of the famous Shake and Bake Pork Chops Recipe!

    Shake and Bake Pork Chops

    With just a few ingredients that you probably already have in your pantry, you can make your very own homemade Shake n’ Bake Pork Chops. Ready to get started? Here is what you’ll need:

    • Bone-in pork chops
    • Bread crumbs
    • Salt
    • Paprika
    • Onion powder
    • Dried parsley
    • Sugar
    • Oregano
    • Basil
    • Black pepper
    • Vegetable oil

    Classic Shake and Bake Pork Chops

    What Should You Serve With Shake and Bake Pork Chops?

    This Shake and Bake Pork makes an awesome family dinner. And there are tons of sides you can serve with it to make it a complete meal. Some of our favorites would be:

    • CHEESY BRUSSELS SPROUTS CASSSEROLE
    • ARKANSAS GREEN BEANS
    • CAJUN ROASTED POTATOES
    • ROASTED BRUSSELS SPROUTS AND SWEET POTATOES
    • OVEN ROASTED GREEN BEANS
    • BACON RANCH PASTA SALAD

    Can You Make Shake and Bake Chicken Instead?

    Yep, your sure can! This recipe would work great with some boneless, skinless chicken breasts! Just coat the breasts in olive oil and the seasonings, then bake at 400 degrees for about 20 minutes.

    Air Fryer Shake and Bake Pork Recipe

    You can even get some even crispier results by cooking these Pork Chops in an Air Fryer! Just preheat your Air Fryer to 350 and prepare them as instructed. Cook the pork chops for 17-20 minutes, flipping halfway through.

    I hope you enjoy this recipe for Shake and Bake Pork Chops. Keep coming back to our website to find new takes on classic dishes from our childhood!

    Shake n Bake Pork Chops being baked in an oven.

    Shake and Bake Pork Chops
    Print

    Shake and Bake Pork Chops

    This homemade version of the classic Shake and Bake Pork Chops Recipe is simple, easy and full of wholesome ingredients. Bring some of that childhood magic back into your kitchen with the kid-friendly, family meal for any night of the week. 
    Course Main Course
    Cuisine American
    Keyword family dinner, pork
    Prep Time 10 minutes
    Cook Time 30 minutes
    Servings 6 people
    Calories 272 kcal

    Ingredients

    • 6 bone-in pork chops
    • 1 ½ cups bread crumbs
    • 1 teaspoon salt
    • 1 ½ teaspoons paprika
    • 1 ½ teaspoons onion powder
    • 1 teaspoon dried parsley
    • 1 teaspoon sugar
    • ½ teaspoon oregano
    • ¼ teaspoon basil
    • ¼ teaspoon black pepper
    • 2 tablespoons vegetable oil

    Instructions

    1. Preheat oven to 425 degrees and line a baking sheet with parchment paper.
    2. In a small bowl, combine the bread crumbs, salt, paprika, onion powder, dried parsley sugar, oregano, basil, and pepper. Stir to mix.
    3. Add the vegetable oil and stir until the oil is well incorporated. Pour into a gallon size zip-top bag.
    4. Place a pork chop in the bag and shake until the pork chop is coated, pressing the bread crumb mixture into the pork chop. Place the pork chop on the lined baking sheet.
    5. Continuing coating the pork chops until they are all covered.
    6. Bake in the preheated oven for 25 to 30 minutes, until the pork is cooked through and the breading is golden brown.
    Nutrition Facts
    Shake and Bake Pork Chops
    Amount Per Serving
    Calories 272
    * Percent Daily Values are based on a 2000 calorie diet.

    Shake n Bake Pork Chops Pin 1

    Filed Under: Main Dishes Tagged With: pork chops

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