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    Home / Main Dishes / Turkey Salad Sandwich

    Turkey Salad Sandwich

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    by Kathy Leave a Comment

    This Turkey Salad Sandwich is a simple and delicious recipe that is great for breakfast or lunch. Tender white and dark meat turkey is mixed with a special blend of ingredients that will make you want to “gobble” this up. There are so many things you can do with it, from making a wrap, a sandwich or putting it on a bed of lettuce. Oh yeah, and it’s a great way to use up your leftover turkey from Thanksgiving!

    Turkey Salad Sandwich is a great recipe to use your leftover thanksgiving turkey.

    IF YOUR LOOKING FOR AN AWESOME ROASTED THANKSGIVING TURKEY RECIPE, CHECK OUT OUR EASY HERB BUTTER TURKEY!

    Leftover Turkey

    It sounds kind of funny, but the only time we really actually COOK a turkey is during Thanksgiving. Sure, we may order a turkey sandwich from a deli throughout the year. Or even eat a Turkey Pot Pie, but November is the only time we actually make Turkey ourselves. And then, it seems like we have WAY too much of it after all the Thanksgiving guests are gone and we cue the Christmas music.

    What to do with all of it? One easy solution is to make a Turkey Salad Sandwich. It’s so simple and will provide you with several meals for the rest of the week. I’ve played around with some different ingredients and I think I’ve found a pretty stellar combination for the taste buds.

    Turkey Salad Sandwich

    When I was playing around trying to come up with my own recipe for Turkey Salad Sandwich, I discovered that there seem to be a billion different ways to combine a meat with a mayonnaise based dressing. Some people like theirs with a ton of mayo, some don’t. Some have nuts in them, some don’t. I really think that a Chicken or Turkey Salad is something that everyone has their own preferences on. And that is totally cool. Here is what I’ve come up with and I’d love it you’d try it and let me know what you think!

    Leftover Turkey Salad Sandwich is made with mayo, celery, dijon mustard and brown sugar.

    Turkey Salad Sandwich Ingredients

    Here is what you’ll need to get started. Read the recipe card below to find detailed instructions and ingredient amounts.

    • Celery
    • Turkey (cooked and diced)
    • Dijon Mustard
    • Brown Sugar
    • Mayonnaise
    • Lemon Juice
    • Salt and Pepper To Taste

    Sandwich, Salad, Wrap? So Many Possibilities!

    There are a ton of things that you can do with Turkey Salad. You could certainly make a sandwich with it. If you got this route, I think the bread choice is super important. I like a nice, soft, multi-grain bread or croissant. Try to avoid toasting your bread or using a hard bread. It will just squish the turkey salad out of the sides. I also dress up my sandwich with some fresh spinach leaves and nice, ripe sliced tomatoes.

    You could also make a wrap out it. Again, I’d put some greens in there as well as tomatoes.

    Or, if you’re avoiding carbs, you could easily just put this onto a bed of lettuce and have a nice, light meal that way!

    What To Serve With Your Turkey Salad Sandwich

    Looking for some tasty sides to serve with your sandwich? We’ve got you covered there as well:

    • ARKANSAS GREEN BEANS
    • BACON RANCH PASTA SALAD
    • CORN AND TOMATO SALAD
    • MACARONI SALAD
    • MEXICAN FRUIT SALAD

    I hope you enjoy this recipe for Turkey Salad Sandwich. I’d love to hear how it turns out in the comments section. Thanks for reading!

    Turkey Salad Sandwich Recipe being served for lunch.

    Turkey Salad Sandwich is a great recipe to use your leftover thanksgiving turkey.
    Print

    Turkey Salad Sandwich

    This Turkey Salad Sandwich is a simple and delicious recipe that is great for breakfast or lunch. Tender white and dark meat turkey is mixed with a special blend of ingredients that will make you want to "gobble" this up. There are so many things you can do with it, from making a wrap, a sandwich or putting it on a bed of lettuce. Oh yeah, and it's a great way to use up your leftover turkey from Thanksgiving!
    Course Main Course, Salad
    Cuisine American
    Keyword turkey
    Prep Time 10 minutes
    Cooking TIme 30 minutes
    Servings 6 servings

    Ingredients

    • 1 cup Celery
    • 4 cups Turkey cooked and diced
    • 2 tsp Dijon Mustard
    • 2 tsp Brown Sugar
    • 2/3 cup Mayonnaise
    • 1 tsp Lemon Juice
    • Salt and Pepper To Taste

    Instructions

    1. Cut 4 cups of turkey (white and/or dark meat) into small pieces.

    2. Add Dijon Mustard

    3. Add Brown Sugar

    4. Add Mayonnaise

    5. Add Lemon Juice

    6. Add Diced Celery

    7. Combine all ingredients until mixed well. Put in refrigerator for at least 30 minutes before serving.

    Turkey Salad Sandwich Pin 1

    Filed Under: Main Dishes Tagged With: Sandwich, Thanksgiving, turkey

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