PEACH COBBLER  DUMP CAKE

WHY YOU'LL LOVE THIS!

Savor the rich, comforting flavors of our Peach Cobbler Dump Cake, where ripe, succulent peaches harmonize with a delectable crumbly topping for an irresistible dessert experience. This straightforward recipe promises a taste of pure, homestyle goodness any time of the year.

INSTRUCTIONS

– Preheat oven to 375 and grease a 9x13 baking pan. – Pour 2 cans of peaches into pan. Drain the third can and pour just the peaches in. 

INSTRUCTIONS

- Sprinkle peaches with ground cinnamon.

INSTRUCTIONS

- Top with cake mix and spread evenly on the top. Or, mix with melted butter and brown sugar before adding to the top. See the notes section above for more info on this.

INSTRUCTIONS

- Break apart the packed brown sugar and sprinkle on the cake.

INSTRUCTIONS

- Slice butter into 1/8" slices and add on top of the pan.

INSTRUCTIONS

- Bake for 35-40 minutes and remove from oven. Cool until warm and serve with whipped topping or vanilla ice cream.

INSTRUCTIONS

- Serve warm with ice cream.

Floral Pattern
Floral Pattern

Indulge in the warm, comforting flavors of Peach Cobbler Dump Cake, where ripe peaches and a buttery topping come together effortlessly in this delicious dessert.

Floral Pattern
Floral Pattern