DARK CHOCOLATE BROWNIES

WHY YOU'LL LOVE THIS!

Indulge your taste buds with our delectable dark chocolate brownie recipe. These rich, fudgy treats are the ultimate delight for chocolate lovers, offering a perfect balance of sweetness and intense cocoa flavor.

INSTRUCTIONS

- Preheat the oven to 350 degrees and grease an 8x8 baking pan with nonstick cooking spray. – Heat the butter in a saucepan over medium heat.

INSTRUCTIONS

- When the butter is melted, stir in 1/4 cup of dark chocolate chips until melted.

INSTRUCTIONS

- Add the cocoa powder and espresso powder to the pan and stir until combined. Remove from heat and allow to cool for around five minutes.

INSTRUCTIONS

- Add the sugar and vanilla to a large bowl and pour in the melted chocolate mixture. Stir to combine.

INSTRUCTIONS

- Add the eggs, one at a time, stirring between each addition.

INSTRUCTIONS

- Add the flour and stir until almost combined, then pour in the remaining dark chocolate chips. Stir until the mixture is just combined.

INSTRUCTIONS

- Pour the batter into the prepared baking dish and spread to evenly coat the pan.

INSTRUCTIONS

- Bake in the preheated oven for 40 to 50 minutes, until the edges are firm but the center is still soft. - Allow to cool completely in the pan, then cut into squares and serve.

Floral Pattern
Floral Pattern

Savor the deep, velvety richness of our dark chocolate brownie recipe, a decadent dessert that's sure to satisfy your cocoa cravings.

Floral Pattern
Floral Pattern