Prepare your taste buds for a spicy delight with our Jalapeño Popper Chicken Casserole. This mouthwatering dish combines tender chicken, fiery jalapeños, and creamy cheese, into a comforting casserole that's packed with flavor and sure to satisfy your craving for a little heat.
– Preheat oven to 350 and grease a 9×13 baking pan with nonstick cooking spray.– Heat water in a large stock pot until boiling. Add pasta and cook until pasta is to your liking. Drain.– Add pasta, chicken and 5 sliced jalapenos to a large mixing bowl and mix well.
- In a separate saucepan, add cream cheese, water, milk and butter. Heat over medium low heat, stirring frequently until melted. Stir in Monterey Jack cheese until melted.
Indulge in the spicy and creamy goodness of our Jalapeño Popper Chicken Casserole, featuring tender chicken enveloped in a cheesy jalapeño sauce, perfect for those seeking a flavorful kick.