SWEET POTATO PONE

WHY YOU'LL LOVE THIS!

Celebrate Thanksgiving with the Southern charm of Sweet Potato Pone—a delectable blend of grated sweet potatoes, warm spices, and molasses, baked to perfection, offering a nostalgic and comforting addition to your holiday feast. Its rich, sweet flavor and hearty texture make it an ideal complement to the diverse array of dishes on your Thanksgiving table, infusing tradition and warmth into every serving.

INSTRUCTIONS

– Preheat the oven to 350 degrees and grease a 9x13 baking dish with nonstick cooking spray. – Beat together the butter, brown sugar, and molasses until smooth.

INSTRUCTIONS

- Add the ground cinnamon, nutmeg, cloves, and salt and mix to combine. Beat in the eggs and vanilla extract until well combined.

INSTRUCTIONS

- Add the evaporated milk and beat until mixed.

INSTRUCTIONS

- Fold in the sweet potatoes.

INSTRUCTIONS

- Spread the mixture in the prepared pan and bake in the oven for one hour, until the top of the casserole is golden brown.

Floral Pattern
Floral Pattern

This Sweet Potato Pone recipe is a soulful dish where grated sweet potatoes, warm spices, and molasses are baked to a golden perfection creating a comforting Southern flavor perfect as a side dish or dessert for Thanksgiving. 

Floral Pattern
Floral Pattern