APPLE CIDER DONUT CAKE

WHY YOU'LL LOVE THIS!

Get ready to savor the essence of Fall with our Apple Cider Donut Cake recipe. This delightful treat combines the warm, comforting flavors of apple cider and cinnamon into a moist and irresistible cake, reminiscent of your favorite cider mill donuts.

INSTRUCTIONS

- Preheat oven to 350 and grease and flour a bundt cake pan. Set aside – Mix together cake mix, cinnamon and nutmeg.

INSTRUCTIONS

- Add butter, cider and eggs and beat well for 2 minutes.

INSTRUCTIONS

- Fold in apples.

INSTRUCTIONS

- our into prepared pan and bake for 30-40 minutes or until center when inserted with a toothpick is done. Let stand to cool for 20 minutes in the pan.📷

INSTRUCTIONS

- Add the eggs, one at a time, stirring between each addition.

INSTRUCTIONS

- To add cinnamon sugar topping, mix together sugar and cinnamon. Brush melted butter onto the cake.

INSTRUCTIONS

- Wait a minute two, then sprinkle with cinnamon sugar. Slice and serve.

Floral Pattern
Floral Pattern

Our Apple Cider Donut Cake recipe brings together the essence of fall with moist, spiced cake and a delectable cinnamon sugar coating, making it the perfect dessert for cozy gatherings.

Floral Pattern
Floral Pattern