Elevate your Tex-Mex dinner game with our Chicken Fajita Casserole recipe. This delightful dish captures all the sizzling flavors of traditional chicken fajitas in a convenient and mouthwatering casserole form, making it a family-friendly weeknight favorite.
– Preheat the oven to 375 degrees and grease a baking dish with nonstick cooking spray.– Combine the cumin, paprika, chili powder, garlic powder, oregano, salt, onion powder, red pepper flakes, and pepper in a small bowl.
- Cover and bake in the preheated oven for 30 minutes, then remove the cover and cook an additional 5 to 10 minutes.– Serve with flour tortillas, if desired.
Savor the bold and zesty flavors of chicken fajitas in a convenient casserole form, featuring tender chicken, colorful bell peppers, and onions, all smothered in a mouthwatering blend of Tex-Mex spices and melted cheese.