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crockpot lasagna soup
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Slow Cooker Lasagna Soup

This Slow Cooker Lasagna Soup is the easiest way to enjoy the flavors of a classic Lasagna Dish without all the hassle. Just a few minutes of prep and then let your Slow Cooker do all the work!
Course Main Course
Cuisine Italian
Keyword Crock Pot, lasagna, Slow Cooker, soup
Prep Time 10 minutes
Cook Time 8 hours
Servings 6 SERVINGS
Calories 376kcal

Ingredients

  • 1 pound ground beef
  • 1 yellow onion finely chopped
  • 1 teaspoon minced garlic
  • 1 tablespoon Italian seasoning
  • 1 15 ounce can tomato sauce
  • 1 28 ounce can crushed tomatoes
  • 32 ounces beef broth
  • 12 ounces lasagna noodles
  • 1/2 cup ricotta cheese
  • 1 cup mozzarella cheese

Instructions

  • Brown the ground beef with the onion and garlic in a large skillet.
    brown ground beef and onions
  • When the meat is cooked through, pour it into the crockpot and season with Italian seasoning.
    add meat to crockpot
  • Add the tomato sauce, crushed tomatoes, and beef broth. Stir to mix. Set the slow cooker to cook on low for 6 to 8 hours or high for 3 to 4 hours.
    add tomatoes to crockpot
  • When the cook time is up, remove the lid and break the lasagna noodles into the pot. Stir to mix.
    add noodles to soup
  • Replace the lid and set the slow cooker to cook on high for 30 to 40 minutes, until the noodles are cooked through.
    cook lasagna soup in crockpot
  • Serve topped with ricotta and mozzarella cheese.
    lasagna soup in slow cooker

Nutrition

Calories: 376kcal