Print
Cranberry Jello Salad
This Cranberry Jello Salad is a delicious, easy recipe that is perfect for Thanksgiving, Christmas or an festive occasion!
Course Dessert, Side Dish
Cuisine American, Holiday
Keyword cranberry, jello salad
Prep Time 10 minutes minutes
Chilling Time 4 hours hours 30 minutes minutes
Servings 8 people
Calories 136kcal
- 1 6 ounce package cherry gelatin
- 1 1/2 cups boiling water
- 1 20 ounce can crushed pineapple with juice
- 1 14 ounce can whole berry cranberry sauce
- 1/4 cup chopped pecans
Stir together the cherry gelatin and water until the powder is dissolved.
Add the pineapple and cranberry sauce. Stir to mix.
Refrigerate for 30 minutes, then stir in the pecans.
Pour into 2 quart dish, cover and return to the refrigerator to chill for at least four hours, until firm.
Calories: 136kcal