FRIED APPLES RECIPE

WHY YOU'LL LOVE THIS!

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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INSTRUCTIONS

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FRIED APPLES RECIPE

WHY YOU'LL LOVE THIS!

Experience the cozy, homemade goodness of Fried Apples with our simple and delicious recipe. These warm, cinnamon-infused apple slices are the perfect side dish or dessert, evoking the nostalgic flavors of Grandma's kitchen.

INSTRUCTIONS

- Core and cut apple into slices about an inch thick.

INSTRUCTIONS

- Add apples and 2 cups juice into a skillet. Heat on medium high for 20-25 minutes or until apples are tender but not mushy. Remove apples from pan and set aside.

INSTRUCTIONS

- In a separate bowl, add remaining 1/2 cup apple juice, sugar, cornstarch, cinnamon, nutmeg and allspice.

INSTRUCTIONS

- Whisk well and pour into skilled. Heat on medium high until bubbling and thick, whisking frequently.

INSTRUCTIONS

- Return apples to pan and mix well. Serve immediately.