EASY BISQUICK CHICKEN FINGERS

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Elevate your weeknight dinner routine with our Bisquick Chicken Finger recipe. Crispy and tender, these homemade chicken fingers are made easy with the convenience of Bisquick, promising a delightful meal that the whole family will love.

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– Preheat oven to 425 and line a baking pan with foil and spray with cooking spray. Set aside. – Add egg to a small bowl and whisk well. Set aside. – Add Bisquick, cheese, garlic powder, salt and paprika to a mixing bowl and mix well.

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Dredge chicken in egg and then Bisquick mixture and coat well. Place onto prepared baking sheet. Repeat until all chicken is coated.

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Bake for 12-14 minutes, flipping halfway through. Serve immediately.

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Get the full recipe details via the link below!

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