Flavors of a classic Italian bruschetta mingle with perfectly cooked pasta to create a refreshing and satisfying dish. This Bruschetta Pasta Salad is the epitome of summer dining.
1. When the pasta is finished cooking, drain and run it under cold water and set it aside to cool completely.2. Combine the cold pasta with the cherry tomatoes, basil, and parmesan cheese. Stir until well mixed.
This Bruschetta Pasta Salad recipe combines the best of Italian flavors with al dente pasta, fresh tomatoes, basil, and a tangy balsamic dressing for a refreshing and satisfying dish.