Mississippi Sin Dip

This Mississippi Sin Dip makes the perfect game day party appetizer. Perfect to feed even the most hungry crowd, this ooey gooey cheesy dip is loaded with flavors and served in a bread bowl.

Course Appetizer

Cuisine American

Keyword appetizers, Cheese Dip, dip

Prep Time 10

Cook Time 25

Servings people

Calories 354kcal

Ingredients

1 loaf Italian bread
1 brick 8 oz, cream cheese, softened
1 cup sour cream
1/2 cup real mayonnaise
2-1/2 cups shredded cheddar cheese divided
1 cup diced ham
1 tablespoon minced garlic
1 teaspoon salt
1/2 teaspoon black pepper
5 dashes Worcestershire sauce
10 dashes hot sauce
chopped green onions for garnish

Instructions

Preheat oven to 350.
Place foil onto a baking sheet and place the bread on the foil. Use a knife to cut the center out of the bread and remove. Set aside to serve if desired.
In a mixing bowl, beat together cream cheese, sour cream and mayonnaise. Beat well.
Add 2 cups cheddar cheese, ham, garlic, salt, pepper, Worcestershire sauce and hot sauce. Mix well.
Spoon into prepared bread.
Wrap bread in foil. Make sure you spray the foil that touches the cheese dip with nonstick cooking spray. Bake for 25 minutes. Remove from oven and remove foil. Sprinkle with remaining 1/2 cup cheese and return to the oven for 5 minutes.
Top with chopped onions and serve with crackers.

Nutrition

Calories: 354kcal