PUMPKIN MOUSSE

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Indulge in the velvety richness of the season with our Pumpkin Mousse—a decadent dessert that seamlessly blends the creamy essence of pumpkin with delicate spices, creating a luscious treat that captures the spirit of fall in every spoonful. Elevate your autumn gatherings with this easy-to-make mousse, promising a delightful symphony of flavors and a touch of elegance to your dessert table.

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- Combine pumpkin, sugar, cinnamon & nutmeg in a medium saucepan. Mix and allow to simmer.

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- Remove from heat and allow for the pumpkin mixture to cool down completely.

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– In a bowl, beat cream and vanilla until it forms semi-stiff peaks. – Fold pumpkin mixture into whipped cream.

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– Chill mousse in the fridge for about 1 hour and then use an electric beater to mix some more. – Garnish with graham crackers. Serve and enjoy!

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Get the full recipe details via the link below!

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