THANKSGIVING HONEY CARROTS

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Simple, wholesome and delicious, these Easy Honey Glazed Carrots only have 3 ingredients and are ready in just minutes. This healthy, nutritious side dish recipe will have everyone wanting seconds!

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Add carrots to a skillet and add about 1" of water into the skillet. Heat on medium high heat, covered, until boiling.

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Continue to boil until carrots are soft and tender, about 10 minutes. Drain. Add butter to the skillet and cook on medium, flipping occasionally until carrots are browned.

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Reduce heat to low and add honey. Stir to evenly coat.

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Sprinkle with chopped parsley before serving.

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Get the full recipe details via the link below!

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