STRAWBERRY BANANA MUFFINS

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These Strawberry Banana Muffins are a delicious, easy breakfast treat or midday snack! The sweet, tart fresh strawberries blend in perfectly with the creamy, smooth bananas for a fresh, homemade muffin that is ready in just minutes!

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Preheat oven to 350 and line 15 regular size muffin cups with a paper liner. Set aside. In a mixing bowl, add vegetable oil, sugar and eggs and mix well.

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Mix in bananas and vanilla.

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Add flour, baking soda and salt and mix until combined.

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Fold in strawberries.

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Use a 3 tablespoon portion scoop to put batter into prepared muffin tins.

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Bake for 17-20 minutes or until toothpick inserted in the center comes out clean. Let stand for 5 minutes before removing from pan. Let cool completely or until warm.

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Get the full recipe details via the link below!

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