SPECIAL K BARS

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These Special K Bars are a classic, easy no bake dessert perfect for any occasion. Sweet, salty and slightly crunchy dessert bars to topped with a hard, glossy chocolate layer.

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- Heat the butter in a large stockpot over medium low heat. - When the butter has melted, add the marshmallows and peanut butter. Continue cooking over low heat until the marshmallows are melted.

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Remove the pan from heat and stir in the cereal.

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Transfer the mixture to a 9x13 dish and lightly press into an even layer in the pan.

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Combine the chocolate chips, butterscotch chips, and butter in a microwave safe bowl. Heat in 30 second intervals, stirring between each interval, until the chocolate is melted and the mixture is fully combined.

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Pour the chocolate mixture over the top of the bars.

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Allow to cool completely and harden before slicing and serving.

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Get the full recipe details via the link below!

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