This Slow Cooker Red Beans and Rice Recipe is an easy version of the Classic Creole Cuisine! With just a few minutes to prepare, this set-it-and-forget-it recipe is simple, delicious and perfect for any occasion!
Preheat the oven to 375 degrees and line a baking sheet with parchment paper.In a medium bowl, stir together the cream cheese and powdered sugar until smooth and well combined.