SANTA HAT APPETIZER

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This easy Santa Hat Appetizer is a fun holiday treat for your next Christmas Party. Only four ingredients and you can have these tasty and cute appetizers that your guests will love!

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Cut the bell peppers in half and clean out all the seeds, rinse well. Cut into small triangles and pat dry with a paper towel.

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Take the cheese and cut each piece in half. Place one piece on a cracker and top with a Santa hat (pepper).

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Place the softened cream cheese into a sandwich size baggie. Snip off a small piece of the corner. A piping bag can be used as well. Pipe 5-6 dots along the bottom of the pepper and 1 dot on the top to create the Santa hat. Serve and Enjoy as a festive Holiday appetizer. Makes 12 crackers.

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