Inside look
Inside look
Inside look
Inside look
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POPPY SEED
CHICKEN CASSEROLE
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– 1 can cream of chicken
– 1/2 cup sour cream
– 2 cups cooked chicken shredded
– 1 cup shredded cheddar
– 1/2 cup butter melted
– 1 tablespoon poppy seeds
– 1 sleeve Ritz crackers crushed
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– Preheat oven to 350 and spray a baking dish with nonstick cooking spray
– Stir together the cream of chicken and sour cream.
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Spread the mixture in the bottom of the casserole dish.
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Top with chicken and the cheese.
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Stir together the crackers, butter, and poppy seeds. Sprinkle over the top of the chicken mixture.
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Bake for 30 minutes, until the crackers are golden brown and the sauce is bubbling.
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- This easy casserole is the perfect family dinner any night of the week!
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