OLD FASHIONED  OATMEAL PIE

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This Oatmeal Pie is a classic, old fashioned dessert recipe that is so easy and simple to make! Soft and sweet, it tastes a lot like a Pecan Pie with a rich brown sugar flavor. 

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Preheat oven to 325 and line a 9" baking pan with a pie crust. Crimp the edges and set aside.

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Add oatmeal, corn syrup, brown sugar and eggs to a bowl and mix well.

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Stir in butter and salt and mix well until no longer clumpy.

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Pour into prepared crust.

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Bake for 45 minutes. Crust should be browned and center will be jiggly but will firm up when it cools. Let stand to cool completely or just until warm.

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Get the full recipe details via the link below!

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