HAM AND NOODLE CASSEROLE

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Introducing our Ham and Noodle Casserole, a delightful comfort food dish that transforms simple ingredients into a hearty and satisfying meal. Loaded with succulent ham, tender egg noodles, and a creamy sauce, this casserole is the perfect way to make the most of your leftovers or create a quick and delicious family dinner.

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– Preheat the oven to 375 degrees and spray a baking dish with nonstick cooking spray. – Cook egg noodles according to package directions. Drain water and set aside. – Spread half the noodles in the bottom of the casserole dish.

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- Top with half the broccoli florets, half the cheese, and half the ham.

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– Repeat the layers. – In a large bowl, whisk together and stir the cream of chicken and milk.

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-  Spoon the mixture over all the ingredients.

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- Bake for 30 minutes, until the cheese is melted and the sauce is bubbling.

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Get the full recipe details via the link below!

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