HALLOWEEN RICE KRISPIES TREATS

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These Pumpkin Rice Krispie Treats are such a simple dessert with only 5 ingredients! These classic treats from our childhood are infused with pumpkin for a subtle boost of Fall flavor!

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Spread the pumpkin puree over a paper towel to soak excess moisture out of the pumpkin. In a large stock pot, heat the butter over medium heat. When the butter is melted, add the mini marshmallows and stir until they begin to melt.

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When the marshmallows are melted, remove from heat and stir in the pumpkin and pumpkin pie spice until well combined.

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Add the Rice Krispies and stir until evenly coated.

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Press the mixture into a 9x13 dish and allow to rest for at least one hour before cutting and serving.

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Get the full recipe details via the link below!

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