EASY CHORIZO
TACOS
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These Chorizo Tacos are an easy, classic Mexican dish that take just minutes to prepare. These Street Tacos are full of spicy, smoky flavor in corn tortillas topped with onions and cilantro.
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Add sausage to skillet and cook at medium high heat.
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Add peppers and continue to cook.
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Break apart peppers and cut into smaller pieces. Heat for about 10 minutes or until sausage is cooked well.
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Drain on paper towels.
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Heat tortillas 1-2 minutes each side over medium high heat until hot. Use 2 tortillas per taco and add chorizo, onions and cilantro and serve.
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Get the full recipe details via the link below!
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