CHRISTMAS CRANBERRY CRESCENT ROLLS

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These Cranberry Cheesecake Crescent Rolls are absolutely perfect for the Holidays! Refrigerated Crescent Roll Dough is filled with sweetened cream cheese and cranberry sauce and topped with buttery sugar. This is such a fun, easy recipe for Thanksgiving or Christmas!

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Preheat the oven to 375 degrees and line a baking sheet with parchment paper. In a medium bowl, stir together the cream cheese and powdered sugar until smooth and well combined.

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Fold in the cranberry sauce.

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Unroll the crescent roll dough and separate the triangles. Spread a thin layer of the cranberry mixture over the top of each triangle.

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Roll up the dough and place each crescent roll on the prepared baking sheet. Brush the crescent rolls with butter and top with sugar.

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Bake for 9 to 12 minutes, until the crescent rolls are golden brown.

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