BROCCOLI CHEESE CASSEROLE

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Elevate your dining experience with our Copycat Cheddar's Broccoli and Cheese Casserole recipe. This homage to the beloved dish combines tender broccoli florets, velvety cheese sauce, and a crunchy breadcrumb topping to recreate the restaurant favorite in the comfort of your own kitchen.

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Experience the warmth of Southern comfort with our bread pudding recipe. A medley of day-old bread, luscious custard, and a sprinkle of traditional spices come together to create a soul-soothing dessert that's both nostalgic and indulgent.

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– Preheat oven to 350 and grease a 2-1/2 quart casserole dish. – Cut Velveeta Cheese into cubes.

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Add broccoli, velveeta and half of the cracker crumbs to the dish and mix well.

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Combine remaining cracker crumbs and butter and mix until you have a sand-like texture.

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Sprinkle on top of broccoli and cheese mixture.

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Bake for 45 minutes or until bubbly around the edges and heated through. Serve immediately.

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Get the full recipe details via the link below!

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