BISQUICK APPLE COBBLER
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This Bisquick Apple Cobbler Recipe is insanely quick and easy. Using only 5 ingredients, you can have an authentic, homemade dessert ready in just a couple of minutes in a few simple steps. This is a great recipe for the Holidays and Thanksgiving.
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Spread pie filling into an ungreased 1-1/2 quart casserole dish and place into the oven. Preheat oven to 400 and remove pan.
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While oven is heating, add bisquick and sugar in a bowl and mix well. Use a fork to blend in butter. Stir in milk.
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Spoon on top of apples and sprinkle with coarse sugar if using.
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Return to oven and bake for 15-18 minutes or until top is browned. Remove from oven and serve warm.
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