BEEF LO MEIN

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This Beef Lo Mein Recipe is a quick, easy and family friendly dinner full of authentic Asian Flavors. Soft noodles, tender beef, and tons of veggies are all cooked in a rich, flavorful sauce. And, made all in one skillet, cleaning up is so easy!

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Cook lo mein noodles according to package directions and keep warm. – In a large skillet, combine beef, garlic and 2 tablespoons sesame oil. Heat over medium heat, stirring frequently until beef is fully cooked and no longer pink.

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- Add soy sauce, remaining 1 tablespoon oil and ginger and sriracha sauce if using.

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- Stir in Brown Sugar until combined.

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- Stir in vegetables and continue to heat until no longer frozen, about 10 minutes.

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- Add lo mein noodles and mix well, continuing to heat through for 2-3 minutes. Remove from heat and serve immediately.

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Get the full recipe details via the link below!

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