APPLE
OATMEAL COOKIES
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These Apple Oatmeal Cookies are a soft, moist and chewy treat just bursting with fresh Apple, hearty oatmeal and just a touch of cinnamon spice.
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Line a cookie sheet with parchment paper and set aside.
Preheat oven to 350 degrees F.
In a large bowl, cream together softened butter and sugar.
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Add flour, baking powder, cinnamon, nutmeg and salt. Mix until well-combined.
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Add egg into the mixture and mix well.
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Fold oats and apple pieces into the batter.
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Drop 8 to 10 dough balls onto lined baking sheet, about 1 ½ inches in diameter.
Bake 12 to 13 minutes and allow to cool before serving. Enjoy!
Yields 8-10 cookies.
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