2 INGREDIENT BAGEL RECIPE

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These 2 Ingredient Bagels are a simple, easy, healthy way to get your bagel fix! Sometimes called "Weight Watchers Bagels" they are simply made with Greek Yogurt and Self-Rising Flour.

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Preheat oven to 400 degrees F. Line a baking sheet with parchment paper and set aside. In a large bowl, add the cup of self-rising flour and plain Greek yogurt. Stir until fully incorporated.

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Shape the dough into a large ball and use a knife to slice into 4 even sections. Shape each section into a ball and place on the prepared baking sheet. Press each ball to flatten slightly and use your thumb to create a hole in the center of each bagel.

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For optional egg wash: mix the egg and water in a small bowl. Brush the egg wash on the tops of each bagel and sprinkle with everything bagel seasoning.

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Place baking sheet in preheated oven to bake for 20 to 22 minutes.

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Get the full recipe details via the link below!

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