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Bisquick Peach Cobbler
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Bisquick Peach Cobbler

This Bisquick Peach Cobbler is a classic summer dessert that is made is easy by using Bisquick Baking Mix! Using fresh, frozen or canned peaches, it only takes a couple minutes to prepare to put in your oven for a sweet, sugary, delicious peach cobbler that tastes great with a dollop of vanilla ice cream!
Course Dessert
Cuisine American
Keyword bisquick, Cobbler, peach
Prep Time 5 minutes
Cook Time 45 minutes
Servings 6 people
Calories 418kcal

Ingredients

  • 1 cup bisquick baking mix
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 cup milk
  • 1/2 cup 1 stick butter, melted
  • 2 cans 15 oz each, sliced peaches, drained
  • 1 cup white sugar

Instructions

  • Preheat oven to 350 degrees.
  • In a 2 quart casserole dish, or an 8x8 baking pan, add baking mix, cinnamon and nutmeg. Mix well.
    Mix together bisquick, nutmeg and cinnamon
  • Add milk and mix. Stir in butter.
    Add Milk to Apple Cobbler Recipe.
  • Add peaches and sugar together in a  bowl and mix well to evenly coat.
    Add peaches and sugar in small bowl
  • Spoon peaches on top of the baking mix in the casserole dish or baking pan.
    place peaches on top of baking mixture
  • Bake for 45-50 minutes or until top is golden and crunchy.
    Peach Cobbler made with Bisquick
  • Let stand to cool until warm. Serve warm topped with vanilla ice cream if desired.
    Bisquick Peach Cobbler

Nutrition

Calories: 418kcal