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Bisquick Peach Cobbler

Bisquick Peach Cobbler

This Bisquick Peach Cobbler is a classic summer dessert that is made is easy by using Bisquick Baking Mix! Using fresh, frozen or canned peaches, it only takes a couple minutes to prepare to put in your oven for a sweet, sugary, delicious peach cobbler that tastes great with a dollop of vanilla ice cream!
Course Dessert
Cuisine American
Keyword bisquick, Cobbler, peach
Prep Time 5 minutes
Cook Time 45 minutes
Servings 6 people
Calories 418 kcal


  • 1 cup bisquick baking mix
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 cup milk
  • 1/2 cup 1 stick butter, melted
  • 2 cans 15 oz each, sliced peaches, drained
  • 1 cup white sugar


  1. Preheat oven to 350 degrees.

  2. In a 2 quart casserole dish, or an 8x8 baking pan, add baking mix, cinnamon and nutmeg. Mix well.
    Mix together bisquick, nutmeg and cinnamon
  3. Add milk and mix. Stir in butter.
    Add Milk to Apple Cobbler Recipe.
  4. Add peaches and sugar together in a  bowl and mix well to evenly coat.
    Add peaches and sugar in small bowl
  5. Spoon peaches on top of the baking mix in the casserole dish or baking pan.
    place peaches on top of baking mixture
  6. Bake for 45-50 minutes or until top is golden and crunchy.
    Peach Cobbler made with Bisquick
  7. Let stand to cool until warm. Serve warm topped with vanilla ice cream if desired.
    Bisquick Peach Cobbler
Nutrition Facts
Bisquick Peach Cobbler
Amount Per Serving
Calories 418
* Percent Daily Values are based on a 2000 calorie diet.