Simple, wholesome and delicious, these Easy Honey Glazed Carrots only have 3 ingredients and are ready in just minutes. This healthy, nutritious recipe will have everyone wanting seconds!
Course Side Dish
Cuisine American
Keyword carrots, honey
Prep Time 5 minutesminutes
Cook Time 15 minutesminutes
Servings 4people
Calories 104kcal
Ingredients
1bag1 lb, mini carrots
water
1tablespoonbutter
2tablespoonshoney
chopped parsleyoptional for serving
Instructions
Add carrots to a skillet and add about 1" of water into the skillet.
Heat on medium high heat, covered, until boiling.
Continue to boil until carrots are soft and tender, about 10 minutes. Drain.
Add butter to the skillet and cook on medium, flipping occasionally until carrots are browned.
Reduce heat to low and add honey. Stir to evenly coat.