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Sweet Potato Bites being served on a table with Thanksgiving decorations.

Sweet Potato Bites

Looking for a fun new Thanksgiving dish this year? Check out these Sweet Potato Bites! Tender Sweet Potato slices are brushed with Maple Syrup and Butter, then topped with Marshmallow and Bacon. They are sweet, savory, crunchy and creamy.... all in each bite! This is a fantastic take on traditional holiday dishes that only takes 5 ingredients!
Course Appetizer, Side Dish
Cuisine American, Holiday
Keyword Holiday Recipes, Sweet Potatoes, Thanksgiving
Prep Time 10 minutes
Cook Time 20 minutes
Servings 12 Sweet Potato Bites
Calories 217 kcal

Ingredients

  • 3 Medium Sweet Potatoes Peeled and cut into slices about 1/4 inch thick. I use only to slices from the middle. 3 potatoes should get you enough to do this.
  • 2 Tbsp Butter
  • 1 Tsp Maple Syrup
  • 12 Jumbo Marshmallows
  • 4 Slices Bacon Cooked extra crispy

Instructions

  1. Preheat oven to 400 degrees.

  2. Cook bacon extra crispy in your desired method. Cut up into small pieces.

  3. While Bacon is cooking, peel Sweet Potatoes and slice into discs about 1/4 inch thick. Place in baking tray lined with parchment paper or aluminum foil.

  4. Brush with melted butter.

  5. Brush with Syrup and flip discs with a spatula to make sure both sides are evenly coated.

  6. Bake for 20 minutes, flipping them over halfway through.

  7. Top with Jumbo Marshmallow and put back in oven to broil. Watch closely and take out as soon as the Marshmallow becomes golden and melted.

  8. Immediately put bacon on melted Marshmallows and serve.

Nutrition Facts
Sweet Potato Bites
Amount Per Serving
Calories 217
* Percent Daily Values are based on a 2000 calorie diet.