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Bacon Ranch Pasta Salad has sour cream, mayonnaise, cheese and tomatoes.

Bacon Ranch Pasta Salad

This Bacon Ranch Pasta Salad is going to be your new favorite side dish for cookouts, BBQs and tailgating parties. Tender pasta is combined with crunchy bacon and a ranch sauce for a taste that is seriously addictive!
Course Side Dish
Cuisine American
Keyword bacon, Pasta Salad, ranch
Prep Time 10 minutes
Cook Time 15 minutes
Resting Time 2 minutes
Calories 260kcal


  • 12 ounces Tri-Colored Rotini Pasta
  • 10 strips Bacon
  • 3/4 cups Mayonnaise
  • 1/4 cup Sour Cream
  • 1/2 cup Milk
  • 3/4 cups Cherry or Grape Tomatoes
  • 1 cup Shredded Cheddar Cheese
  • 1 package Ranch Mix
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Onion Powder


  • Cook pasta in boiling water for about 8 minutes or until Al Dente.
  • In a large bowl, combine Mayonnaise, Sour Cream, Milk, Ranch Seasoning, Garlic and Onion Powder.
  • Cook bacon until it is nice and crispy. Chop into small pieces.
    Pasta Salad with Bacon and Ranch has chopped up bacon.
  • Rinse pasta in cold water to cool it off. Pour it into the bowl with the wet ingredients and mix together.
  • Add bacon, tomatoes and cheese, mix together.
  • Put in the refrigerator for no less than two hours.


Calories: 260kcal