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Bisquick Apple Cobbler is a quick and easy Thanksgiving dessert recipe.

Bisquick Apple Cobbler Recipe

This Bisquick Apple Cobbler Recipe is insanely quick and easy. Using only 5 ingredients, you can have an authentic, homemade dessert ready in just a couple of minutes in a few simple steps. This is a great recipe for the Holidays and Thanksgiving. I love to serve mine with Vanilla Ice Cream or a dollop of Whipped Cream
Course Dessert
Cuisine American
Keyword apple cinnamon, apple dessert, Cobbler, thanksgiving dessert
Prep Time 5 minutes
Cook Time 18 minutes
Calories 304 kcal


  • 1 can 21 oz, apple pie filling
  • 1 cup Bisquick
  • 1 tablespoon white sugar
  • 1 tablespoon butter softened
  • 1/4 cup milk
  • coarse sugar optional


  1. Spread pie filling into an ungreased 1-1/2 quart casserole dish and place into the oven. Preheat oven to 400 and remove pan.
  2. While oven is heating, add bisquick and sugar in a bowl and mix well. Use a fork to blend in butter. Stir in milk. Spoon on top of apples and sprinkle with coarse sugar if using.
  3. Return to oven and bake for 15-18 minutes or until top is browned. Remove from oven and serve warm.
    Bisquick on apple cobbler before being put in the oven.

Recipe Notes

If you want to spruce it up a bit you could:

Add nuts on top after cooking: walnuts, pecans, shaved almonds would be yummy!
Caramel: Drizzle Caramel Ice Cream Topping on top of your Ice Cream. 

Nutrition Facts
Bisquick Apple Cobbler Recipe
Amount Per Serving
Calories 304
* Percent Daily Values are based on a 2000 calorie diet.