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–+ servings
Campbell's Green Bean Casserole makes a great side dish for any occasion
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Campbell's Green Bean Casserole

This Campbell's Green Bean Casserole is made with just five ingredients and will make the perfect side dish for holidays or any occasion. 
Course Side Dish
Cuisine American
Keyword Green bean
Prep Time 5 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Servings 6 people
Calories 147kcal

Ingredients

  • 2 cans 14.5 ounce each, green beans, drained
  • 1 can 10.5 oz, cream of mushroom soup
  • 1-1/3 cups french fried onions divided
  • 1/2 cup milk
  • 1 teaspoon soy sauce
  • black pepper

Instructions

  • Preheat oven to 350 and grease a 1-1/2 quart casserole dish. Set aside.
  • Mix beans, soup, 2/3 of the french fried onions, milk and soy sauce together in a bowl. Mix well. Spoon into prepared casserole dish. Season with pepper.
  • Bake, uncovered, for 25 minutes. Remove from oven and top with additional french fried onions. Return to over and bake for an additional 5 minute until onions are browned. Let stand 5 minutes before serving.

Notes

Of course, like all casseroles, feel free to experiment with salt and pepper according to your taste. Often, adding just the right amount of either can make any casserole really stand out! 

Nutrition

Calories: 147kcal