Loaded Potato Soup
This Loaded Potato Soup is an easy, delicious recipe that just screams Comfort Food! Creamy, wholesome and made all in one pot, it's loaded with chunks of tender potatoes, crispy bacon and veggies in a creamy broth!
Servings 8
Calories 432kcal
Ingredients
- 1/2 lb bacon cut into 1" pieces
- 2 stalks celery chopped
- 1 onion chopped
- 1 tablespoon minced garlic
- 8 russet potatoes peeled and cubed
- 4 cups chicken broth
- 1 teaspoon oregano
- 1 teaspoon thyme
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 cup heavy whipping cream
Instructions
- Add bacon and onions to a large stock pot and heat over medium high heat until cooked well.
- Add garlic and celery and cook an additional 3 minutes.
- Add potatoes and mix to combine them in the soup.
- Pour in broth.
- Add spices and mix well. Heat on high until boiling. Reduce heat to simmer and cover. Simmer for 20 minutes or until potatoes are cooked through.
- Add cream and stir well until heated through. Serve topped with shredded cheese and green onions if desired.
Nutrition
Calories: 432kcal