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These Drop Biscuits is so easy to make.
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Quick And Easy Drop Biscuits

Using only a handful of ingredients and just a little time, these quick and easy drop biscuits are the perfect partner for just about any meal.
Course Bread, Side Dish
Cuisine American
Keyword Biscuits, Drop Biscuits
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 12 Biscuits
Calories 105kcal
Author BubbaPie

Ingredients

  • 2 cups flour
  • 1 tablespoon baking powder
  • 1 tablespoon white sugar
  • 1/2 teaspoon salt
  • 1/2 cup butter 1 stick cold and cubed
  • 1 cup buttermilk

Instructions

  • Preheat oven to 400 and line a baking sheet with parchment paper. Set aside.
  • Add flour, baking powder, sugar and salt to a food processor and process for 5 seconds or until mixed through.
    add dry ingredients to food processor
  • Add butter and process until fine crumbs form, about 10 seconds.
    Add butter to food processor
  • Add buttermilk and process until a dough forms on one side of the food processor.
    add buttermilk
  • Drop dough, using a 3 tablespoon portion scoop, onto prepared baking sheet and bake for 20 minutes or until golden brown.
    Drop Biscuit Dough going into oven

Nutrition

Calories: 105kcal