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This Easy Homemade Beefaroni Recipe is the perfect family dinner for anytime of year.

Easy Homemade Beefaroni Recipe

This Easy Homemade Beefaroni recipe is great comfort food for the winter months.  But it is also a great recipe for family dinners throughout the year.  

Course Main Course
Cuisine American
Keyword Beeferoni
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 8 people
Calories 429 kcal
Author BubbaPie

Ingredients

  • 1 lb ground beef
  • 2 cans 15 oz, tomato sauce
  • 2-1/2 cups shredded cheddar cheese
  • 1 package 16 oz, rotini pasta
  • 2 tablespoons butter
  • salt and pepper

Instructions

  1. Preheat oven to 350.
  2. Grease a casserole or 9x13 baking dish with nonstick cooking spray and set aside.
  3. In a large skillet, cook beef until browned. Drain grease.
  4. Meanwhile, cook pasta until el dente. Drain and mix pasta with butter.
  5. Stir in beef, tomato sauce and 2 cups of cheese. Season with salt and pepper. Pour into prepared dish. Sprinkle top with remaining 1/2 cup cheese. Bake for 25-30 minutes or until hot in the center.
Nutrition Facts
Easy Homemade Beefaroni Recipe
Amount Per Serving
Calories 429
* Percent Daily Values are based on a 2000 calorie diet.