This Broken Glass Jello will definitely turn heads at your next birthday party, pitch in, potluck or picnic. Everyone will ask how in the heck you made it! Secret: It's not that hard at all, it just takes a little planning! 4 colorful different flavors of Jello Cubes are suspended in unflavored gelatin to make this fun and delicious chilled dessert that is perfect for any occasion! Read below, and we will walk you through the whole process!
Course Dessert
Cuisine American
Keyword jello salad, no bake
Prep Time 10 minutesminutes
Chilling Time 5 hourshours
Servings 24Squares
Calories 109kcal
Ingredients
1large box6 oz each, or 2 small boxes, 3 oz each, red, orange, yellow and green jello (I used cherry, orange, lemon and lime jello flavors)
2packages0.25 oz each, unflavored gelatin
1can14 oz, sweetened condensed milk
water
Instructions
Clear a place in the refrigerator for 4 small 8x8 or 9x9 baking pans.
In a small bowl, combine 1 cup boiling water and package of red flavored jello. Mix well until completely dissolved.
Pour into prepared pan and refrigerate for one hour or until set.
Repeat with the remaining jello flavors.
Once all colors are set, cut into 1/2" cubes and place into a 9x13 baking dish.
Add 1/2 cup of water to a mixing bowl and stir in unflavored gelatin. Let set for 5 minutes until thick. Add 1-1/2 cups boiling water and mix well until dissolved. Stir in sweetened condensed milk and stir well. Let stand for 30 minutes or until cooled.
Gently pour into pan with glass of jello cubes and refrigerate until set, about 4 hours. Cut into 2" bars and serve.