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Bisquick Apple Cobbler is a quick and easy Thanksgiving dessert recipe.
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Bisquick Apple Cobbler Recipe

This Bisquick Apple Cobbler Recipe is insanely quick and easy. Using only 5 ingredients, you can have an authentic, homemade dessert ready in just a couple of minutes in a few simple steps. This is a great recipe for the Holidays and Thanksgiving. I love to serve mine with Vanilla Ice Cream or a dollop of Whipped Cream
Course Dessert
Cuisine American
Keyword apple cinnamon, apple dessert, Cobbler, thanksgiving dessert
Prep Time 5 minutes
Cook Time 18 minutes
Calories 304kcal

Ingredients

  • 1 can 21 oz, apple pie filling
  • 1 cup Bisquick
  • 1 tablespoon white sugar
  • 1 tablespoon butter softened
  • 1/4 cup milk
  • coarse sugar optional

Instructions

  • Spread pie filling into an ungreased 1-1/2 quart casserole dish and place into the oven. Preheat oven to 400 and remove pan.
  • While oven is heating, add bisquick and sugar in a bowl and mix well. Use a fork to blend in butter. Stir in milk. Spoon on top of apples and sprinkle with coarse sugar if using.
  • Return to oven and bake for 15-18 minutes or until top is browned. Remove from oven and serve warm.
    Bisquick on apple cobbler before being put in the oven.

Notes

If you want to spruce it up a bit you could:
Add nuts on top after cooking: walnuts, pecans, shaved almonds would be yummy!
Caramel: Drizzle Caramel Ice Cream Topping on top of your Ice Cream. 

Nutrition

Calories: 304kcal