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Oreo Pudding Pie
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Oreo Pudding Pie

This Oreo Pudding Pie is a simple, delicious no bake dessert recipe! A creamy, mousse filling is piled on an Oreo Pie Crust and topped with crushed cookies!
Course Dessert
Cuisine American
Keyword chocolate, no bake, oreo, Pie
Prep Time 10 minutes
Chilling Time 4 hours
Servings 8 people
Calories 293kcal

Ingredients

  • 1 Oreo pie crust
  • 1 4.2 ounce package Oreo cookies 'n cream pudding
  • 2 cups milk
  • 8 ounces whipped topping thawed
  • 10 crushed Oreo cookies divided

Instructions

  • Beat together the pudding and milk for around two minutes, until the mixture begins to thicken. Allow it to rest for five minutes to fully thicken.
    Combine pudding, milk and oreos
  • Fold in the whipped topping and half the crushed Oreos.
    combine whipped topping and oreos
  • Spread the mixture in the pie crust and top with remaining crushed Oreos.
    spread into pie crust
  • Place the pie in the refrigerator to chill for four hours.
    No Bake Oreo Pudding Pie

Nutrition

Calories: 293kcal