These yummy Red Velvet Cake Mix Cookies are the perfect dessert for any occasion. Tender and moist inside with a nice, crinkly and slightly crispy outside, you won't be able to have just one.
Course Dessert
Cuisine American
Keyword cake mix cookies, Red Velvet Cookies
Prep Time 35 minutesminutes
Cook Time 10 minutesminutes
Servings 18Cookies
Calories 169kcal
Ingredients
1red velvet cake mix
1/3cupcanola or vegetable oil
2eggs
3tbspgranulated sugar
6tbsppowdered sugar
Instructions
Line a cookie sheet with parchment paper and set aside.
In a medium-sized bowl, combine cake mix, oil and eggs. Mix thoroughly.
Cover the bowl with plastic wrap and chill in the refrigerator for 30 minutes.
Remove from refrigerator. Pre-heat your oven to 350 degrees F.
Roll dough into one-inch balls and coat with a thin layer of granulated sugar.
Follow by coating the cookie dough ball in powdered sugar.
Place on lined cookie sheet about 2 to 3 inches apart from each other.