Creamy Coleslaw
This Creamy Coleslaw will be the star side dish at your next potluck or summer cookout! Fresh, crunchy cabbage is mixed with a creamy, zesty and tangy dressing. Yum!
Servings 6
Ingredients
- 3/4 cup mayonnaise
- 1/2 cup sour cream
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 16- ounce package coleslaw mix
Instructions
- Stir together the mayonnaise, sour cream, apple cider vinegar, sugar, salt, and pepper in a small bowl until well combined.
- Pour the dressing mixture over the top of the coleslaw mix
- Stir until the cabbage is fully coated.
- Cover the bowl and refrigerate for at least 30 minuts before serving.
