Preheat oven to 400 and grease a 12 cup muffin pan. Set aside.
In a small bowl, combine flour and baking soda and mix well. Set aside.
In a larger mixing bowl, combine mashed banana, egg, milk, oil and sugar and mix well. Stir in dry flour mixture just until combined. Fold in blueberries.
Use a 3 tablespoon portion scoop to divide batter equally in 12 muffin cups. Sprinkle tops with sparkling sugar if desired. Bake for 15-18 minutes or until toothpick inserted in the center comes out clean. Let cool for 10 minutes before removing from pan and cooling completely before serving.
Easy Banana Blueberry Muffin Recipe
Amount Per Serving
* Percent Daily Values are based on a 2000 calorie diet.