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Crisco Chocolate Chip Cookies
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Crisco Chocolate Chip Cookie Recipe

If you are a cookie lover like I am, get your ultimate fix with this Crisco Chocolate Chip Cookie Recipe. Slightly crispy outside, tender inside with a rich, buttery flavor!
Course Dessert
Cuisine American
Keyword chocolate chip, cookies
Prep Time 10 minutes
Cook Time 12 minutes
Servings 24 Cookieas
Calories 218kcal

Ingredients

  • 3/4 cup Crisco shortening
  • 3/4 cup brown sugar
  • 3/4 cup sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 egg
  • 2 cups flour
  • 1 teaspoon salt
  • 3/4 teaspoon baking soda
  • 1 cup semi-sweet chocolate chips

Instructions

  • Preheat the oven to 375 degrees and line a baking sheet with parchment paper.
  • In a large bowl, beat together the shortening, brown sugar, and sugar until well combined.
    Combine crisco and other ingredients
  • Add the milk, vanilla, and egg and beat to combine.
    add wet ingredients to cookie dough
  • Add the flour, salt, and baking soda. Beat until a soft dough forms.
    add flour salt and baking soda
  • Fold in the chocolate chips.
    fold in chocolate chips to cookie dough
  • Drop by rounded tablespoons on the lined baking sheet and bake for 10 to 12 minutes, until the edges are just beginning to brown.
    Drop dough on cookie sheet
  • Allow the cookies to cool on the pan for five minutes, then transfer to a wire rack to cool completely.
    the best crisco chocolate chip cookies

Nutrition

Calories: 218kcal