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Sausage Pinwheels Recipe
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Sausage Pinwheels

With just four ingredients, these easy Sausage Pinwheels are a tasty appetizer that everyone will love. This appetizer recipe can be made ahead of time and it's perfect for parties and entertaining.
Course Appetizer, Breakfast
Cuisine American
Keyword cream cheese, pinwheels, sausage
Prep Time 10 minutes
Cook Time 12 minutes
Chilling Time 1 hour
Servings 18 Pinwheels
Calories 117kcal

Ingredients

  • 1 can refrigerated crescent rolls
  • 4 ounces cream cheese softened
  • 1/2 lb ground sausage cooked
  • 1/2 cup shredded cheddar cheese

Instructions

  • Unroll crescent rolls onto a flat surface and press seams together well.
    Lay dough on flat surface
  • Gently spread cream cheese on the crescent rolls.
    spread cream cheese on crescent roll dough
  • Sprinkle with sauce and cheese.
    sprinkle dough with sausage and cheese
  • Starting at the long end, roll up the crescent rolls carefully and tightly.
    Roll dough, wrap in plastic and chill
  • Wrap in plastic wrap and refrigerate for at least an hour.
  • When ready to bake, line a baking sheet with parchment paper and preheat oven to 375.
  • Remove roll from refrigerator and discard plastic wrap. Slice into 16-18, 1" rounds.
    Cut into slices
  • Gently place onto the prepared baking sheet, reshaping to be more round if desired.
    Bake sausage pinwheels on parchment paper
  • Bake for 10-12 minutes or until golden brown.
    Sausage Pinwheels Recipe
  • Remove from oven and serve warm.

Nutrition

Calories: 117kcal