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This No Bake Banana Cream Pie is the perfect old fashioned dessert recipe
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No Bake Banana Cream Pie

This no bake banana cream pie is packed with old fashioned flavor. Made with instant vanilla pudding, it is quick, easy and delicious.
Course Dessert
Cuisine American
Keyword Banana Cream PIe, Pie
Prep Time 7 minutes
Servings 8
Calories 366kcal

Ingredients

Whipping Cream

  • 2 c. heavy whipping cream
  • 4 tbsp powdered sugar
  • 1 tsp. vanilla extract

Pie

  • 1 cup cold 2% milk
  • 1/2 teaspoon vanilla extract
  • 1 package (3.4 ounceinstant vanilla pudding mix
  • 1 graham cracker crust 9 inches
  • 2 medium firm bananas sliced
  • Additional banana slices optional

Instructions

  • Pour heavy whipping cream, sugar and vanilla into a medium bowl and whisk on high speed until medium to stiff peaks form. Set aside.
  • In a large bowl, whisk milk, vanilla and pudding mix for 2 minutes (mixture will be thick). Fold in 3 cups of your whipping cream.
  • Pour 1-1/3 cups of pudding mixture into pie crust. Layer with banana slices and remaining pudding mixture. Top with remaining whipped topping and garnish with additional banana slices if desired. Refrigerate until serving.

Nutrition

Calories: 366kcal